A successful and inclusive secondary school in Dorchester is looking to appoint a Food Technology Teacher from January 2026 on a full-time, permanent basis . About the Role The successful candidate will teach Food Preparation and Nutrition across KS3–KS5 , helping students develop essential life skills and an understanding of healthy living, sustainability, and global food systems. Lessons combine creativity, science, and hands-on experience to foster confidence and curiosity. The teacher will also contribute to after-school clubs, cooking workshops, and food enterprise projects, strengthening the school’s commitment to experiential learning. About the School This school is known for its academic strength, inclusivity, and pastoral support . The Technology Department features modern food rooms, demonstration kitchens, and digital learning spaces , creating a professional environment for both teaching and experimentation. Staff benefit from strong leadership, clear progression routes, and a culture of collaboration. Students are encouraged to take ownership of their learning, and the department plays a central role in promoting wellbeing and healthy lifestyles. Experience and Qualifications • QTS/PGCE and degree in Food Technology or related subject • Strong practical and organisational skills • Commitment to teaching sustainability and nutrition • Enthusiasm for inspiring young people through creativity How to Apply Applications are invited from passionate Food Technology Teachers ready to inspire and educate the next generation of confident, health-conscious learners.
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